A rapid self-administered food frequency questionnaire for the evaluation of dietary protein intake

Clinical Nutrition

Volumn 24, Issue 5, 2005, Pages 768-774

  Morin, Patricia ^a   Herrmann, François ^a   Ammann, Patrick ^a   Uebelhart, Brigitte ^a   Rizzoli, René ^a  

^a Faculty of Medicine   (Switzerland)

Author keywords

Elderly; Nutrition; Osteoporosis; Undernutrition

Indexed keywords

ACCURACY; ADULT; ARTICLE; CONTROLLED STUDY; EATING HABIT; FEMALE; FREQUENCY ANALYSIS; HUMAN; HUMAN EXPERIMENT; LINEAR REGRESSION ANALYSIS; MALE; NORMAL HUMAN; OSTEOPOROSIS; PROTEIN ANALYSIS; PROTEIN INTAKE; PROTEIN MALNUTRITION; QUESTIONNAIRE; REFERENCE VALUE; VALIDATION PROCESS;

ADULT; DIET RECORDS; DIETARY PROTEINS; FEMALE; HUMANS; LINEAR MODELS; MALE; MENTAL RECALL; MIDDLE AGED; NUTRITION ASSESSMENT; NUTRITION SURVEYS; QUESTIONNAIRES; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; TIME FACTORS;

EID: 26044455687     PISSN: 02615614     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.clnu.2005.03.002     Document Type: Article

References (31)

1. Bonjour JP, Rizzoli R. Bone acquisition in adolescence. In: Marcus R, Feldman D, Kelsey J, editors. Osteoporosis. 2nd ed. San Diego: Academic Press; 2001. p. 621-638.
2. R.P. Heaney Calcium, dairy products and osteoporosis J Am Coll Nutr 19 2000 83S-99S
3. R. Rizzoli P. Ammann T. Chevalley J.P. Bonjour Protein intake and bone disorders in the elderly Jt Bone Spine 68 2001 383-392
4. R. Rizzoli P. Ammann S. Bourrin T. Chevalley J.P. Bonjour Protein intake and bone homeostasis In: P. Burckhardt B. Dawson-Hughes R.P. Heaney editors. Nutritional aspects of osteoporosis 2001 Academic Press San Diego 219-235
5. R. Rizzoli J.P. Bonjour Dietary protein and bone health J Bone Miner Res 19 2004 527-531
6. B.J. Abelow T.R. Holford K.L. Insogna Cross-cultural association between dietary animal protein and hip fracture: A hypothesis Calcif Tissue Int 50 1992 14-18
7. J. Lemann Jr Relationship between urinary calcium and net acid excretion as determined by dietary protein and potassium: A review Nephron 81 Suppl. 1 1999 18-25
8. G. Block A review of validations of dietary assessment methods Am J Epidemiol 115 1982 492-505
9. P.A. Grootenhuis S. Westenbrink C.M. Sie J.N. de Neeling F.J. Kok L.M. Bouter A semiquantitative food frequency questionnaire for use in epidemiologic research among the elderly: Validation by comparison with dietary history J Clin Epidemiol 48 1995 859-868
10. R.G. Munger A.R. Folsom L.H. Kushi S.A. Kaye T.A. Sellers Dietary assessment of older Iowa women with a food frequency questionnaire: nutrient intake, reproducibility, and comparison with 24-h dietary recall interviews Am J Epidemiol 136 1992 192-200
11. E.B. Rimm E.L. Giovannucci M.J. Stampfer G.A. Colditz L.B. Litin W.C. Willett Reproducibility and validity of an expanded self-administered semiquantitative food frequency questionnaire among male health professionals Am J Epidemiol 135 1992 1114-1126 (discussion 1127-1136)
12. C.T. Sempos R.R. Briefel C. Johnson C.E. Woteki Process and rationale for selecting dietary methods for NHANES III Vital Health Stat 4 1992 85-90
13. R. Rizzoli J.P. Bonjour Undernutrition and osteoporosis In: W.O. Seiler H.B. Stähelin editors. Malnutrition in the elderly 1999 Springer, Steinkopff Verlag Darmstadt, Germany 49-58
14. P. Fardellone J.L. Sebert M. Bouraya et al. [Evaluation of the calcium content of diet by frequential self-questionnaire] Rev Rhum Mal Osteoartic 58 1991 99-103
15. C.Y. Guezennec H. Chalabi J. Bernard et al. Is there a relationship between physical activity and dietary calcium intake? A survey in 10,373 young French subjects Med Sci Sports Exerc 30 1998 732-739
16. S. Hercberg P. Preziosi S. Briancon et al. A primary prevention trial of nutritional doses of antioxidant vitamins and minerals on cardiovascular diseases and cancers in general population: The SUVIMAX Study. Design, methods and participants characteristics Control Clin Trials 19 1997 336-351
17. N. Le Moullec M. Deheeger P. Preziosi et al. Validation du manuel-photos utilise pour l'enquete alimentaire de l'etude SUVIMAX Cah Nutr Diet 31 1996 158-164
18. J.M. Bland D.G. Altman Statistical methods for assessing agreement between two methods of clinical measurement Lancet 1 1986 307-310
19. K.J. Berry E. Johnston J P.W. Mielke Jr Permutation methods for the analysis of matched-pairs experimental designs Psychol Rep 92 2003 1141-1150
20. M. Neuhauser B.F. Manly The Fisher-Pitman permutation test when testing for differences in mean and variance Psychol Rep 94 2004 189-194
21. B. Vellas R.N. Baumgartner S.J. Wayne et al. Relationship between malnutrition and falls in the elderly Nutrition 8 1992 105-108
22. R.K. Chandra A. Imbach C. Moore D. Skelton D. Woolcott Nutrition of the elderly CMAJ 145 1991 1475-1487
23. M. Unosson A.C. Ek P. Bjurulf J. Larsson Demographical, sociomedical and physical characteristics in relation to malnutrition in geriatric patients J Adv Nurs 16 1991 1406-1412
24. L. Christensson M. Unosson A.C. Ek Malnutrition in elderly people newly admitted to a community resident home J Nutr Health Aging 3 1999 133-139
25. A. Sebastian S.T. Harris J.H. Ottaway K.M. Todd R.C. Morris Jr Improved mineral balance and skeletal metabolism in postmenopausal women treated with potassium bicarbonate N Engl J Med 330 1994 1776-1781
26. K. Klipstein-Grobusch J.H. den Breeijen R.A. Goldbohm et al. Dietary assessment in the elderly: Validation of a semiquantitative food frequency questionnaire Eur J Clin Nutr 52 1998 588-596
27. E. Riboli S. Elmstahl R. Saracci B. Gullberg F. Lindgarde The Malmo Food Study: Validity of two dietary assessment methods for measuring nutrient intake Int J Epidemiol 26 Suppl. 1 1997 S161-S173
28. E. Rothenberg Validation of the food frequency questionnaire with the 4-day record method and analysis of 24-h urinary nitrogen Eur J Clin Nutr 48 1994 725-735
29. A. Kroke K. Klipstein-Grobusch S. Voss et al. Validation of a self-administered food-frequency questionnaire administered in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study: Comparison of energy, protein, and macronutrient intakes estimated with the doubly labeled water, urinary nitrogen, and repeated 24-h dietary recall methods Am J Clin Nutr 70 1999 439-447
30. M.C. Ocke H.B. Bueno-de-Mesquita H.E. Goddijn et al. The Dutch EPIC food frequency questionnaire. I. Description of the questionnaire, and relative validity and reproducibility for food groups Int J Epidemiol 26 Suppl. 1 1997 S37-S48
31. M.C. Ocke H.B. Bueno-de-Mesquita M.A. Pols H.A. Smit W.A. van Staveren D. Kromhout The Dutch EPIC food frequency questionnaire. II. Relative validity and reproducibility for nutrients Int J Epidemiol 26 Suppl. 1 1997 S49-S58