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Volumn 63-65, Issue 1, 1997, Pages 395-408

The effect of pectinase on the bubble fractionation of invertase from α-amylase

Author keywords

Bubble fractionation; Enzymes; Invertase; Pectinase; Protein separation; amylase

Indexed keywords


EID: 25944471333     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1007/bf02920441     Document Type: Article
Times cited : (4)

References (9)
  • 5
    • 0008545763 scopus 로고
    • Fiechter, A., Okada, H., and Tanner, R. D., eds., Springer-Verlag, New York, NY
    • Effler, W. T., Tanner, R. D., and Malaney, G. W. (1989), in Byproducts and Bioprocesses, Fiechter, A., Okada, H., and Tanner, R. D., eds., Springer-Verlag, New York, NY, pp. 235-256.
    • (1989) Byproducts and Bioprocesses , pp. 235-256
    • Effler, W.T.1    Tanner, R.D.2    Malaney, G.W.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.