Effects of interactions with micellar interfaces on the activity and structure of different lipolytic isoenzymes from Candida rugosa

Enzyme and Microbial Technology

Volumn 37, Issue 7, 2005, Pages 695-703

  Otero, C ^a   Fernandez Perez M ^a   Perez Gil J ^b  

^a INSTITUTO DE CATÁLISIS Y PETROLEOQUÍMICA   (Spain)

^b UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

Author keywords

Activation; Candida rugosa; Cholesterol esterase; Circular dichroism; Fluorescence; Lipase; Reverse micelles

Indexed keywords

ACTIVATION ANALYSIS; COMPUTER SIMULATION; ESTERS; FLUORESCENCE; HYDROLYSIS; MICELLES; MOLECULAR STRUCTURE;

CANDIDA RIGOSA; CHOLESTEROL ESTERASE (CE); CIRCULAR DICHROISM; LIPASE; REVERSE MICELLES;

ENZYMES;

4 NITROPHENYLBUTYRATE ESTER; ACETONITRILE; BUFFER; BUTYRIC ACID DERIVATIVE; CHOLESTEROL ESTERASE; DOCUSATE SODIUM; FUNGAL ENZYME; GLUCOPYRANOSIDE; HEPTANE; ISOENZYME; OCTYL BETA GLUCOSIDE; TRIACYLGLYCEROL LIPASE; UNCLASSIFIED DRUG; WATER;

ALPHA HELIX; ARTICLE; CANDIDA RUGOSA; CATALYSIS; ENZYME ACTIVATION; ENZYME ACTIVITY; ENZYME CONFORMATION; ENZYME STRUCTURE; EXPOSURE; EXTRACTION; HYDROLYSIS; LIPOLYSIS; MICELLE; MOLECULAR INTERACTION; POLARIZATION; PROTEIN FUNCTION; PROTEIN SECONDARY STRUCTURE;

CANDIDA RUGOSA;

EID: 25444483337     PISSN: 01410229     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.enzmictec.2005.03.023     Document Type: Article

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