Problèmes et perspectives en production animale en milieu aquatique

Bulletin de l'Academie Nationale de Medecine

Volumn 180, Issue 8, 1996, Pages 1933-1942

  Kaushik, Sadasivam ^a  

^a Unite mixte INRA IFREMER Universite Bordeaux 1 UMR Nuage   (France)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 2542603310     PISSN: 00014079     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (26)

1. NETTLETON J.A. - w-3 Fatty acids : comparison of plant and seafood sources in human nutrition. J. Am. Diet. Assoc., 1991, 91, 331-337.
2. SCHMIDT E.B., DYERBERG J. - Omega-3 fatty acids. Current status in cardiovascular medicine. Drugs, 1995, 47, 405-424.
3. FAO (Food and Agriculture Organization). Fishery information, Data and statistics service. Aquaculture production statistics. FAO Fisheries circular, 1991, no 815, 186 p.
4. KAUSHIK S.J. - Protein and amino acid nutrition of fish in comparison to terrestrial vertebrates. In : Protein Metabolism and Nutrition, (Ed : Nunes A.F., Portugal A.V., Costa J.P., Ribeiro, J.R.), 1995, INIA, Portugal, pp. 47-56.
5. RÉRAT A., KAUSHIK S.J. - Nutrition, animal production and the environment. J. Int. Wat. Sci. Tech., 1995, 31, 1-19.
6. TODD E.S.D. - Domoic acid and amnesiac shellfish poisoning - a review. J. Food Protect., 1993, 56, 69-83.
7. COWEY C.B., CHO C.Y. - Nutritional Strategies and Aquaculture Waste. Univ. Guelph, Guelph, Canada., 1991, 275 p.
8. CHO C.Y., KAUSHIK S.J. - Nutritional energetics in fish : Protein and energy utilization in rainbow trout. In : Aspects of food production, consumption and energy values. (G.H. Bourne, Ed). World Rev. Anim. Nutr., 1990, 61, 132-172.
9. KAUSHIK S.J., MEDALE F. - Energy requirements, utilization and supply to salmonids. Aquaculture, 1994, 124, 81-97.
10. WATANABE T., TAKEUCHI T., SATOH S., WANG K-W., IDA T., YAGUCHI M., NAKADA M., AMANO T., YOSHIJIMA S., AOE H. - Development of practical carp diets for reduction of total nitrogen loading on water environment. Nippon Suisan Gakkaishi., 1987, 53, 2217-2225.
11. LEE D.J., PUTNAM G.B. - The response of rainbow trout to varying protein/energy ratios in a test diet. J. Nutr, 1973, 103, 916-922.
12. LALL S.P. - The minerals. In : Fish Nutrition (Ed : J.E. Halver), 1989, Academic Press, New York, pp 219-257.
13. RODEHUTSCORD M., PFEFFER E. - The effect of supplemental microbial phytase on P digestibility and utilization in rainbow trout (Oncorhynchus mykiss). Wat. Sci. Tech., 1994, 31, 143-148.
14. CHO C.Y. - Feeding systems for rainbow trout and other salmonids with reference to current estimates of energy and protein requirements. Aquaculture, 1992, 100, 107-123.
15. BOUJARD T., LEATHERLAND J.F. - Circadian rhythms and feeding time in fishes. Env. Biol. Fish., 1992, 35, 109-131.
16. THORPE J.E., CHO C.Y. - Minimising waste through bioenergetically and behaviourally based feeding strategies. Wat. Sci. Tech, 1995, 31, 29-40.
17. CHOUBERT G., DE LA NOUE J., LUQUET P. - Digestibility in fish : improved device for the automatic collection of feces. Aquaculture, 1982, 29, 185-189.
18. CHO C.Y. - Digestibility of feedstuffs as a major factor in aquaculture waste management. In : Fish Nutrition in Practice, (Ed : S.J. Kaushik S.J., Luquet P.), INRA, France, « Les colloques », 1993, no 61, 365-374.
19. BERGOT F. - Digestibility of native starches of various botanical origins by rainbow trout (Oncorhynchus mykiss). In : Fish Nutrition in Practice, (S.J. Kaushik & P. Luquet, Eds), INRA, France, « Les colloques », 1993, no 61, 365-374.
20. KROGDAHL A., HOLM A. - Pancreatic proteases from man, trout, rat, pig, cow, chicken, mink and fox enzyme activities and inhibition by soybean and lima bean proteinase inhibitors. Comp. Biochem. Physiol., 1983, 74 B, 403-409.
21. BOYD C.E. - Water quality in ponds for aquaculture. Aubrurn Univ, Alabama, USA, 1990, 482 p.
22. KAUSHIK S.J. - Use of alternative protein sources for the intensive rearing of carnivorous fishes. In : Mediterranean Aquaculture, (Eds : Flos R., Tort L., Torres P.), 1990, Ellis Horwood, UK. pp. 125-138.
23. KAUSHIK S.J., CRAVEDI J.P., LALLES J.P., SUMPTER J., FAUCONNEAU B., LAROCHE M. -Partial or total replacement of fish meal by soybean protein on growth, protein utilization, potential estrogenic or antigenic effects, cholesterolemia and flesh quality in rainbow trout. Aquaculture, 1995, 133, 257-274.
24. BRETON B., QUILLET E., JALABERT B. - Contrôle de la reproduction et du sexe chez les poissons d'élevage. INRA Prod. Anim., 1996, 17-26.
25. KAUSHIK S.J. - Implications of biotechnology for fish nutrition, production and health. J. Marine Biotechnol., 1995, 3(1-3), 46-49.
26. FJALESTAD K.T., GJEDREM T., GJERDE B. - Genetic improvement of disease resistance in fish : an overview. Aquaculture, 1993, 111, 65-74.