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Volumn 44, Issue 8, 1996, Pages 2187-2193

Analysis of Flavor Volatiles Using Headspace Solid-Phase Microextraction

Author keywords

Flavor analysis; Orange juice; Solid phase microextraction (SPME)

Indexed keywords


EID: 2542513076     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf950727k     Document Type: Article
Times cited : (284)

References (13)
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    • (1971) Fenaroli's Handbook of Flavour Ingredients
    • Fenaroli, G.1
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  • 8
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  • 9
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    • (1993) J. Agric. Food Chem. , vol.41 , pp. 809
    • Shaw, P.E.1    Buslig, B.S.2    Moshonas, M.G.3
  • 12
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.