Temperature optima of enzyme-catalysed reactions in microemulsion system

Applied Microbiology and Biotechnology

Volumn 64, Issue 4, 2004, Pages 473-480

  Mlejnek, K ^a   Seiffert, B ^a   Demberg, T ^a   Kamper M ^a   Hoppert, M ^a  

^a UNIVERSITY OF GÖTTINGEN   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL DEHYDROGENASE; ALKANE DERIVATIVE; DOCUSATE SODIUM; ENZYME; LACTATE DEHYDROGENASE; ORGANIC SOLVENT; OXIDOREDUCTASE; SURFACTANT; WATER;

MICROBIOLOGY;

ARTICLE; BACTERIUM; CATALYSIS; CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME SPECIFICITY; LACTOBACILLUS DELBRUECKII; LIQUID; MICROEMULSION; MICROORGANISM; MODEL; NONHUMAN; REACTION ANALYSIS; SOLUTE; TEMPERATURE; THERMOANAEROBIUM BROCKII; THERMOPHILIC BACTERIUM; WAUTERSIA EUTROPHA; YEAST;

ALCOHOL DEHYDROGENASE; ALKANES; CATALYSIS; DIOCTYL SULFOSUCCINIC ACID; EMULSIONS; ENZYME STABILITY; GRAM-POSITIVE BACTERIA; HYDROGENASE; L-LACTATE DEHYDROGENASE; RALSTONIA; SACCHAROMYCES CEREVISIAE; TEMPERATURE; WATER;

LACTOBACILLUS; LACTOBACILLUS DELBRUECKII; RALSTONIA; THERMOANAEROBACTER; THERMOANAEROBACTER BROCKII; WAUTERSIA EUTROPHA;

EID: 2542431257     PISSN: 01757598     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00253-003-1478-1     Document Type: Article

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