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Volumn 101, Issue 32, 2005, Pages 28-30
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Improving the nutritional care of patients in hospital.
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Author keywords
[No Author keywords available]
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Indexed keywords
ARTICLE;
EUROPE;
HEALTH CARE POLICY;
HOSPITAL FOOD SERVICE;
HUMAN;
NUTRITIONAL DISORDER;
ORGANIZATION;
ORGANIZATION AND MANAGEMENT;
STANDARD;
UNITED KINGDOM;
ENGLAND;
EUROPE;
FOOD SERVICE, HOSPITAL;
HUMANS;
NUTRITION DISORDERS;
NUTRITION POLICY;
ORGANIZATIONAL INNOVATION;
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EID: 25144484475
PISSN: 09547762
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
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Times cited : (5)
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References (0)
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