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Volumn 14, Issue 3, 2005, Pages 476-482

Growth and meat yield responses of male broilers provided feeds subjected to postmix grinding during a 41-day production period

Author keywords

Broiler; Feed manufacturing; Particle size; Pellet quality

Indexed keywords

AVES;

EID: 25144469669     PISSN: 10566171     EISSN: None     Source Type: Journal    
DOI: 10.1093/japr/14.3.476     Document Type: Article
Times cited : (2)

References (25)
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    • note
    • Temperature set points were as follows: 92°F from placement to 4 d, 90deg;F from 5 to 9 d, 84°F from 10 to 14 d, 82°F from 15 to 19 d, 80°F from 20 to 24 d, 78°F from 25 to 29 d, 75°F from 30 to 34 d, 72°F from 35 to 39 d, and 70°F from 40 to 41 d.
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.