Optimization of the amino acid composition in glutathione fermentation

Process Biochemistry

Volumn 40, Issue 11, 2005, Pages 3474-3479

  Wen, Shaohong ^a   Zhang, Tao ^a   Tan, Tianwei ^a  

^a BEIJING UNIVERSITY OF CHEMICAL TECHNOLOGY   (China)

Author keywords

Amino acid; Fermentation; Glutathione; Optimization; Saccharomyces cerevisiae; Uniform design

Indexed keywords

CARBOXYLATION; CELLS; COMPOSITION; OPTIMIZATION; SYNTHESIS (CHEMICAL); YEAST;

GLUTATHIONE; GLYCINE; SACCHAROMYCES CEREVISIAE; UNIFORM DESIGN;

AMINO ACIDS;

SACCHAROMYCES CEREVISIAE;

EID: 24944549044     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.procbio.2005.02.027     Document Type: Article

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