The recent situation of the processing tomato industry in Turkey

Acta Horticulturae

Volumn 613, Issue , 2003, Pages 437-441

  Blake, D ^a   Yoltas T ^b   Erkan, S ^c  

^a Merko Gida Sanayi Ticaret AS Buyukdere Cd 222   (Turkey)

^b ADNAN MENDERES UNIVERSITY   (Turkey)

^c EGE UNIVERSITY   (Turkey)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 24944468181     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2003.613.71     Document Type: Conference Paper

References (5)

1. Anon., 2000. Tarimsal Yapi ve Istatistiǧi, T.C. Babakanlik Devlet Istatistik Enstitüsü, Ankara.
2. Anon., 2002. Tomato Processing in Turkey. Tomato News. Special Issue June 2002, p.38-40.
3. Bingol, S. 1992 Sebze Isleme Sanayiinde Girdi Kullanim ile Verimlilik Sorunlari ve Öneriler. MPM Yayinlari, No.456, Ankara.
4. Duncan, B. 2002. Turkish Industry is Consolidating. Food News Processed Tomatoes. May 2002. p.14.
5. Erkan, S., M. Gümüs, I. Duman. 1996. The Investigation on The Determination of The Properties and Problems of Processing Tomato Production in Various Locations of Marmara Region. Sandom. No.10:p.1-22.