Reflections on the use of robust and least-squares non-linear regression to model challenge tests conducted in/on food products

International Journal of Food Microbiology

Volumn 104, Issue 2, 2005, Pages 161-177

  Miconnet, N ^a   Geeraerd, A H ^b   Van Impe, J F ^b   Rosso, L ^a   Cornu, M ^a  

^a Healthy Pigs Production and Experimentation Section   (France)

^b UNIVERSITY OF LEUVEN   (Belgium)

Author keywords

Challenge tests; Listeria monocytogenes; Predictive microbiology; Primary model; Structured food products

Indexed keywords

ARTICLE; BACTERIAL GROWTH; BACTERIUM CONTAMINATION; FOOD CONTAMINATION; GROWTH CURVE; GROWTH RATE; LISTERIA MONOCYTOGENES; NONHUMAN; NONLINEAR REGRESSION ANALYSIS; NORMAL DISTRIBUTION; PROVOCATION TEST; REGRESSION ANALYSIS; SALMON; TECHNIQUE;

ANIMALS; CONSUMER PRODUCT SAFETY; FOOD MICROBIOLOGY; KINETICS; LISTERIA MONOCYTOGENES; MODELS, BIOLOGICAL; MODELS, STATISTICAL; SALMON; SEAFOOD;

LISTERIA MONOCYTOGENES;

EID: 24744464573     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2005.02.014     Document Type: Article

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