Reduction potentials of flavonoid and model phenoxyl radicals. Which ring in flavonoids is responsible for antioxidant activity?

Journal of the Chemical Society. Perkin Transactions 2

Volumn , Issue 11, 1996, Pages 2497-2504

  Jovanovic, Slobodan V ^a,b   Steenken, Steen ^a   Hara, Yukihiko ^c   Simic, Michael G ^d  

^a MAX PLANCK INSTITUTE FOR CHEMICAL ENERGY CONVERSION   (Germany)

^b UNIVERSITY OF OTTAWA   (Canada)

^c Food Research Laboratories ^*  (Japan)

^d Techlogic Inc   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 24644495344     PISSN: 03009580     EISSN: None     Source Type: Journal    
DOI: 10.1039/p29960002497     Document Type: Article

References (11)

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11. I. B. Afanas'ev, A. I. Dorozhko, A. V. Brodskii, A. Kostyuk and A. I. Potapovitch, Biochem. Pharmacol., 1989, 38, 1763.