Study of the mechanism of microwave-assisted extraction of Mahonia bealei (Fort.) leaves and Chrysanthemum morifolium (Ramat.) petals

Flavour and Fragrance Journal

Volumn 19, Issue 3, 2004, Pages 244-250

  Gao, Shan ^a   Han, Wei ^a   Deng, Xiu ^a  

^a EAST CHINA UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

Author keywords

Berberine hydrochloride; Chrysanthemum morifolium (Ramat.) petals; Mahonia bealei (Fort.) leaves; Microwave assissted extraction; Structural changes of the cells

Indexed keywords

MOISTURE; OPTIMIZATION; SOLVENTS; STRUCTURAL DESIGN; ULTRAVIOLET SPECTROPHOTOMETERS; VOLUME CONTROL (SPATIAL);

BATCH EQUIPMENT; GLANDS; MICROWAVE ASSISTED EXTRACTION; STRUCTURAL CHANGES;

EXTRACTION;

BERBERINE; CHRYSANTHEMUM EXTRACT; MAHONIA BEALEI EXTRACT; PLANT EXTRACT; SOLVENT; UNCLASSIFIED DRUG;

ANALYTIC METHOD; ANALYTICAL PARAMETERS; ARTICLE; BATCH PROCESS; CELL STRUCTURE; CHRYSANTHEMUM; CHRYSANTHEMUM MORIFOLIUM; CONTROLLED STUDY; CORRELATION ANALYSIS; EQUIPMENT; EXTRACTION; MAHONIA; MAHONIA BEALEI; METHODOLOGY; MICROWAVE OVEN; MOISTURE; NONHUMAN; PETAL; PLANT CELL; PLANT LEAF; PROCESS OPTIMIZATION; RADIATION ENERGY; STRUCTURE ANALYSIS; ULTRAVIOLET SPECTROPHOTOMETRY;

CHRYSANTHEMUM; CHRYSANTHEMUM X MORIFOLIUM; MAHONIA; MAHONIA BEALEI;

EID: 2442712644     PISSN: 08825734     EISSN: None     Source Type: Journal    
DOI: 10.1002/ffj.1296     Document Type: Article

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