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In vitro study of the inhibitory effect of Fe(II), Fe(III) and Zn (II) ions on the activity of trypsin
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Naz, S.; Siddiqi, R.; Sayeed, S. A. In vitro study of the inhibitory effect of Fe(II), Fe(III) and Zn (II) ions on the activity of trypsin. Food Chem. 2001, 73, 381-384.
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(2001)
Food Chem.
, vol.73
, pp. 381-384
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Naz, S.1
Siddiqi, R.2
Sayeed, S.A.3
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