The interlaboratory comparison "IMEP-19 trace elements in rice" - A new approach for measurement performance evaluation

Accreditation and Quality Assurance

Volumn 9, Issue 6, 2004, Pages 323-332

  Aregbe, Yetunde ^a   Harper, Caroline ^a   Nørgaard, Jørgen ^a   De Smet, Machteld ^a   Smeyers, Peggy ^a   Van Nevel, Lutgart ^a   Taylor, Philip D P ^a  

^a JOINT RESEARCH CENTRE   (Italy)

Author keywords

Food; Interlaboratory comparison; Measurement performance evaluation; Naji plots; Trace elements; Uncertainty

Indexed keywords

CADMIUM; COPPER; LEAD; TRACE ELEMENT; ZINC;

ARTICLE; COMPARATIVE STUDY; CONTROLLED STUDY; FOOD ANALYSIS; FOOD CONTAMINATION; FOOD POISONING; HUMAN; MEASUREMENT; QUALITY CONTROL; RICE; STANDARD;

EID: 2442430264     PISSN: 09491775     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00769-003-0693-x     Document Type: Article

References (19)

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