Immunostimulation effects of proteose-peptone component 3 fragment on human hybridomas and peripheral blood lymphocytes

Biochimica et Biophysica Acta - General Subjects

Volumn 1725, Issue 2, 2005, Pages 233-240

  Sugahara, Takuya ^a   Onda, Hiroyuki ^a   Shinohara, Yusuke ^a   Horii, Mayumi ^a   Akiyama, Koichi ^a   Nakamoto, Katsunori ^b   Hara, Kazushi ^b  

^a EHIME UNIVERSITY   (Japan)

^b Shikoku Milk Product Co Ltd   (Japan)

Author keywords

Fermented milk; Immunoglobulin production; Interferon gamma; Peripheral blood lymphocytes; Proteose peptone component 3

Indexed keywords

GAMMA INTERFERON; IMMUNOGLOBULIN G; IMMUNOGLOBULIN M; PEPTONE; PROTEIN; PROTEOSE PEPTONE COMPONENT 3; TRYPSIN; TUMOR NECROSIS FACTOR ALPHA; UNCLASSIFIED DRUG;

AMINO ACID SEQUENCE; AMINO TERMINAL SEQUENCE; ARTICLE; FERMENTATION; GEL FILTRATION; HEAT TREATMENT; HUMAN; HUMAN CELL; HYBRIDOMA; IMMUNOGLOBULIN PRODUCTION; IMMUNOSTIMULATION; LYMPHOCYTE ACTIVATION; MILK; MOLECULAR WEIGHT; PERIPHERAL LYMPHOCYTE; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRIORITY JOURNAL; PROTEIN ANALYSIS; PROTEIN PURIFICATION; TEMPERATURE; THERMOSTABILITY;

ADJUVANTS, IMMUNOLOGIC; ANIMALS; CASEINS; CATTLE; CELLS, CULTURED; DOSE-RESPONSE RELATIONSHIP, DRUG; GLYCOPROTEINS; HUMANS; HYBRIDOMAS; IMMUNOGLOBULIN M; LYMPHOCYTES; MILK PROTEINS; PEPTIDE FRAGMENTS;

BOVINAE;

EID: 24344465293     PISSN: 03044165     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bbagen.2005.05.008     Document Type: Article

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