Identity of the major triacylglycerols in ovine milk fat

International Dairy Journal

Volumn 15, Issue 12, 2005, Pages 1217-1224

  Fontecha, J ^a   Goudjil, H ^a   Rios J J ^b   Fraga, M J ^a   Juarez M ^a  

^a INSTITUTO DEL FRÍO CSIC   (Spain)

^b INSTITUTO DE LA GRASA   (Spain)

Author keywords

Fatty acid; GC MS; Non random distribution; Ovine milk fat; TAG molecular species; Triacylglycerols

Indexed keywords

COMPOSITION; ESTERS; GLYCEROL; MASS SPECTROMETRY;

MOLECULAR SPECIES; TRIACYLGLYCEROL;

OILS AND FATS;

CAPRA HIRCUS; OVIS;

EID: 24044524635     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.idairyj.2004.11.013     Document Type: Article

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