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Volumn 9, Issue 3, 2000, Pages 224-231

Indigenous Australian food culture on cattle stations prior to the 1960s and food intake of older Aborigines in a community studied in 1988

Author keywords

Aboriginal Australians; Cattle stations; Elderly; Food intake; Indigenous food culture; Rapid assessment procedures

Indexed keywords


EID: 24044468091     PISSN: 09647058     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1440-6047.2000.00189.x     Document Type: Article
Times cited : (17)

References (8)
  • 4
    • 0026319998 scopus 로고
    • An anthropological approach for the study of food and health in an indigenous population
    • Wahlqvist ML, Kouris A, Gracey M, Sullivan H. An anthropological approach for the study of food and health in an indigenous population. Food Nutr Bulletin 1991; 13: 145-149.
    • (1991) Food Nutr Bulletin , vol.13 , pp. 145-149
    • Wahlqvist, M.L.1    Kouris, A.2    Gracey, M.3    Sullivan, H.4
  • 6
    • 0021509257 scopus 로고
    • Aboriginal health: Current status
    • Thomson N. Aboriginal health: current status. Aust NZ J Med 1984; 14: 705-718.
    • (1984) Aust NZ J Med , vol.14 , pp. 705-718
    • Thomson, N.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.