New method for preparing more stable microcapsules for the entrapment of genetically engineered cells

Artificial Cells, Blood Substitutes, and Immobilization Biotechnology

Volumn 33, Issue 3, 2005, Pages 257-269

  Wang, Man Yan ^a   Yu, Yao Ting ^a   Chang, T M S ^b  

^a NANKAI UNIVERSITY   (China)

^b MCGILL UNIVERSITY   (Canada)

Author keywords

Genetically engineered E. Coli DH5 cells; Low temperature physical crosslinking method; Microcapsules; Polyvinyl alcohol (PVA)

Indexed keywords

CELLS; CROSSLINKING; MECHANICAL PERMEABILITY; METABOLISM; POLYVINYL ALCOHOLS; STRENGTH OF MATERIALS; UREA;

GENETICALLY ENGINEERED E. COLI DH5Α CELLS; LOW TEMPERATURE PHYSICAL CROSSLINKING METHOD; MICROCAPSULES; VITRO STUDIES;

GENETIC ENGINEERING;

ALGINIC ACID; POLYLYSINE; POLYVINYL ALCOHOL; UREA;

ARTICLE; BIOMECHANICS; CONTROLLED STUDY; CROSS LINKING; DECOMPOSITION; ESCHERICHIA COLI; GENETIC ENGINEERING; LOW TEMPERATURE; MEMBRANE PERMEABILITY; MICROCAPSULE; MICROENCAPSULATION; UREA CYCLE;

ALGINATES; CAPSULES; CELLS, IMMOBILIZED; ESCHERICHIA COLI; GENETIC ENGINEERING; PERMEABILITY; POLYLYSINE; POLYVINYL ALCOHOL; UREA;

EID: 23944509839     PISSN: 10731199     EISSN: None     Source Type: Journal    
DOI: 10.1081/BIO-200066606     Document Type: Article

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