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Volumn 44, Issue 16, 2005, Pages 6004-6011

Process for the manufacture of chemically produced toner (CPT). I. Evolution of structure and rheology

Author keywords

[No Author keywords available]

Indexed keywords

GELS; HEATING; PH EFFECTS; PHYSICAL CHEMISTRY; RHEOLOGY; THERMAL EFFECTS;

EID: 23944435875     PISSN: 08885885     EISSN: None     Source Type: Journal    
DOI: 10.1021/ie040223o     Document Type: Article
Times cited : (15)

References (14)
  • 1
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    • Dry toner technology
    • Diamond, A. S., Ed.; Marcel Dekker: New York
    • Gruber, R. J.; Julien, P. C. Dry Toner Technology. In Handbook of Imaging Materials, Diamond, A. S., Ed.; Marcel Dekker: New York, 1991; p 159.
    • (1991) Handbook of Imaging Materials , pp. 159
    • Gruber, R.J.1    Julien, P.C.2
  • 2
    • 33645398647 scopus 로고    scopus 로고
    • Electrostatic image developing toner, binder resin and process for its production. Patent EP 1011031 A1
    • Maekawa, H.; Hisamatsu, K.; Emura, Y.; Ogawa, K.; Mizushima, K. Electrostatic image developing toner, binder resin and process for its production. Patent EP 1011031 A1, 2000.
    • (2000)
    • Maekawa, H.1    Hisamatsu, K.2    Emura, Y.3    Ogawa, K.4    Mizushima, K.5
  • 3
    • 33645398887 scopus 로고
    • Production of toner for developing electrostatic images. U.S. Patent 5464722
    • Tomiyama, K.; Yusa, H.; Kobori, T. Production of toner for developing electrostatic images. U.S. Patent 5464722, 1995.
    • (1995)
    • Tomiyama, K.1    Yusa, H.2    Kobori, T.3
  • 4
    • 0036627823 scopus 로고    scopus 로고
    • Product-centered processing: Manufacture of chemical-based consumer products
    • Wibowo, C.; Ng, K. A. Product-centered Processing: Manufacture of Chemical-based Consumer Products. AIChE J. 2002, 48, 1212.
    • (2002) AIChE J. , vol.48 , pp. 1212
    • Wibowo, C.1    Ng, K.A.2
  • 6
    • 0035856699 scopus 로고    scopus 로고
    • Suspension characteristics of borate-cross-linked gels: Rheology and atomic force microscopy measurements
    • Goel, N.; Shah, S. N.; Yuan, W. L.; O'Rear, E. A. Suspension Characteristics of Borate-cross-linked Gels: Rheology and Atomic Force Microscopy Measurements. J. Appl. Polym. Sci. 2001, 82, 2978.
    • (2001) J. Appl. Polym. Sci. , vol.82 , pp. 2978
    • Goel, N.1    Shah, S.N.2    Yuan, W.L.3    O'Rear, E.A.4
  • 7
    • 0036337430 scopus 로고    scopus 로고
    • Rheology-structure relationship of polymer/ layered silicate hybrids
    • Kotsilkova, R. Rheology-structure Relationship of Polymer/ Layered Silicate Hybrids. Mech. Time-Depend. Mater. 2002, 6, 283.
    • (2002) Mech. Time-depend. Mater. , vol.6 , pp. 283
    • Kotsilkova, R.1
  • 8
    • 0034657685 scopus 로고    scopus 로고
    • Influence of the secondary interaction energy minimum on the early stages of colloidal aggregation
    • Behrens, S. H.; Borkovec, M. Influence of the Secondary Interaction Energy Minimum on the Early Stages of Colloidal Aggregation. J. Colloid Interface Sci. 2000, 225, 460.
    • (2000) J. Colloid Interface Sci. , vol.225 , pp. 460
    • Behrens, S.H.1    Borkovec, M.2
  • 9
    • 0023421554 scopus 로고
    • Effect of interaction energy on floe structure
    • Cohen, R. D. Effect of Interaction Energy on Floe Structure. AIChE J. 1987, 33, 1571.
    • (1987) AIChE J. , vol.33 , pp. 1571
    • Cohen, R.D.1
  • 10
    • 0002823507 scopus 로고    scopus 로고
    • Aggregation processes, particle interactions, and colloidal structure
    • Dickinson, E., Bergenstahl, B., Eds; Royal Society of Chemistry; Cambridge, U.K.
    • Dickinson, E. Aggregation Processes, Particle Interactions, and Colloidal Structure. In Food Colloids: Proteins, Lipids and Polysaccharides. Dickinson, E., Bergenstahl, B., Eds; Royal Society of Chemistry; Cambridge, U.K., 1997; p 107.
    • (1997) Food Colloids: Proteins, Lipids and Polysaccharides , pp. 107
    • Dickinson, E.1
  • 11
    • 0000988187 scopus 로고
    • Measurement of forces between two mica surfaces in aqueous electrolyte solutions in the range 0-100 nm
    • Israelachvili, J. N.; Adams, G. E. Measurement of Forces between Two Mica Surfaces in Aqueous Electrolyte Solutions in the Range 0-100 nm J. Chem. Soc., Faraday Trans, 1 1978, 74, 975.
    • (1978) J. Chem. Soc., Faraday Trans, 1 , vol.74 , pp. 975
    • Israelachvili, J.N.1    Adams, G.E.2
  • 12
    • 0032897033 scopus 로고    scopus 로고
    • Understanding thixotropic and antithixotropic behavior of viscoelastic micellar solutions and liquid crystalline dispersions: I the model
    • Bautista, F.; de Santos, J. M.; Puig, J. E.; Manero, O. Understanding Thixotropic and Antithixotropic Behavior of Viscoelastic Micellar Solutions and Liquid Crystalline Dispersions: I The Model. J. Non-Newtonian Fluid Mech. 1999, 80, 93.
    • (1999) J. Non-Newtonian Fluid Mech. , vol.80 , pp. 93
    • Bautista, F.1    De Santos, J.M.2    Puig, J.E.3    Manero, O.4
  • 13
    • 0029135609 scopus 로고
    • A review of the slip (wall depletion) of polymer solutions, emulsions and particle suspensions in viscometers: Its cause, character and cure
    • Barnes, H. A. A Review of the Slip (Wall Depletion) of Polymer Solutions, Emulsions and Particle Suspensions in Viscometers: Its Cause, Character and Cure. J. Non-Newtonian Fluid Mech. 1995, 56, 221.
    • (1995) J. Non-Newtonian Fluid Mech. , vol.56 , pp. 221
    • Barnes, H.A.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.