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Volumn 96, Issue 5, 2005, Pages 124-134
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Steps for establishment of the diagnostic standard in Yusho patients
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NONE
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Author keywords
[No Author keywords available]
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Indexed keywords
BENZOFURAN DERIVATIVE;
BIOLOGICAL MARKER;
CHLORINATED DIBENZOFURANS;
CHLOROBENZENE;
DIOXIN;
POLYCHLORINATED BIPHENYL;
POLYCHLORINATED QUATERPHENYLS;
VEGETABLE OIL;
BLOOD;
FOOD CONTAMINATION;
HUMAN;
INTOXICATION;
REVIEW;
RICE;
STANDARD;
BENZOFURANS;
BIOLOGICAL MARKERS;
CHLOROBENZENES;
DIOXINS;
FOOD CONTAMINATION;
HUMANS;
ORYZA SATIVA;
PLANT OILS;
POISONING;
POLYCHLORINATED BIPHENYLS;
REFERENCE STANDARDS;
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EID: 23844452169
PISSN: 0016254X
EISSN: None
Source Type: Journal
DOI: None Document Type: Review |
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Times cited : (3)
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References (31)
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