Changes in the rhizospheric pH induced by arbuscular mycorrhiza formation in onion (Allium cepa L.)

Journal of Plant Nutrition and Soil Science

Volumn 160, Issue 3, 1997, Pages 333-339

  Bago, B ^a,b   Azcon Aguilar C ^a  

^a CSIC   (Spain)

^b UNIVERSITÉ LAVAL   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 23744434308     PISSN: 14368730     EISSN: None     Source Type: Journal    
DOI: 10.1002/jpln.19971600231     Document Type: Article

References (38)

1. 15N sulfate. New Phytol. 97, 269-276.
2. 15N-labelled sources by Glomus mosseae, a vesicular-arbuscular mycorrhizal fungus. New Phytol. 95, 381-396.
3. Atkinson, D., Berta G. and Hooker, J. E. (1994): Impact of mycorrhizal colonisation on root architecture, root longevity and the formation of growth regulators, in S. Gianinazzi and H. Schüepp: Impact of Arbuscular Mycorrhizas on Sustainable Agriculture and Natural Ecosystems. Birkhäuser Verlag, Basel, p. 89-115.
4. Azcón-Aguilar, C. and Bago, B. (1994): Physiological characteristics of the host plant promoting an undisturbed functioning of the mycorrhizal symbiosis, in S. Gianinazzi and H. Schüepp: Impact of Arbuscular Mycorrhizas on Sustainable Agriculture and Natural Ecosystems. Birkhäuser Verlag, Basel, p. 47-60.
5. Azcón-Aguilar, C. and Barea, J. M. (1992): Interactions between mycorrhizal fungi and other rhizosphere microorganisms, in M. I. Allen: Mycorrhizal functioning: an integrative plant-fungal process. Chapman and Hall, New York, p. 163-198.
6. Bago, B. (1990): Master thesis. Universidad de Granada, Spain.
7. Bago, B. (1994): Ph. D. Thesis. Universidad de Granada, Spain.
8. Bago, B., Vierheilig, H., Piché, Y. and Azcón-Aguilar, C. (1996): Nitrate depletion and pH changes induced by the extraradical mycelium of the arbuscular-mycorrhizal fungus Glomus intraradices grown in monoxenic culture. New Phytol., 133: 273-280.
9. 15N technique under field conditions. New Phytol. 106, 717-725.
10. Barea, J. M., Azcón, R. and Azcón-Aguilar, C. (1993): Mycorrhiza and crops, in I. C. Tommerup: Advances in Plant Pathology. Vol. 9: Mycorrhiza synthesis. Academic Press, San Diego, p. 1-31.
11. Bonfante-Fasolo, P. and Scannerini, S. (1992): The cellular basis of plant-fungus interchanges in mycorrhizal associations, in: M. T. Allen: Mycorrhizal functioning. Chapman and Hall, New York, p. 65-101.
12. Dodd, J. C. (1994): Approaches to the study of the extraradical mycelium of arbuscular mycorrhizal fungi, in S. Gianinazzi and H. Schüepp: Impact of Arbuscular Mycorrhizas on Sustainable Agriculture and Natural Ecosystems. Birkhäuser Verlag, Basel, p. 147-166.
13. Garcia-Garcia, F. (1989): Master thesis. Universidad de Granada, Spain.
14. Geng, S. and Hills, F. J. (1983): Biometrics in Agricultural Science for Agricultural Science & Management 150. University of California, Davis, CA.
15. George, E., Häussler, K., Vetterlein, D., Gorgus, E. and Marschner, H. (1992): Water and nutrient translocation by hyphae of Glomus mosseae. Can. J. Bot. 60, 2130-2137.
16. Gianinazzi-Pearson, V., Azcón-Aguilar, C. (1991): Fisiologia de las micorrizas vesiculo-arbusculares, in J. Olivares and J. M. Barea: Fijacion y Movilizacion Biologica de nutrientes Vol. II. CSIC, Madrid, p. 175-202.
17. Giovannetti, M. and Mosse, B. (1980): An evaluation of techniques for measuring vesicular-arbuscular mycorrhizal infection in roots. New Phytol. 84, 489-500.
18. Gollany, H. T. and Schumacher, T. E. (1993): Combined use of colorimetric and microelectrode methods for evaluating rhizosphere pH. Plant and Soil 154, 151-159.
19. Häussling, M., Leisen, E., Marschner, H. and Römheld, V. (1984): An improved method for non-destructive measurements of the pH at the root-soil interface (rhizosphere). J. Plant Physiol. 117, 371-375.
20. Harley, J. L. and Smith, S. E. (1983): Mycorrhizal Symbiosis. Academic Press, London.
21. Hepper, C. M. (1984): Inorganic sulphur nutrition of the vesicular-arbuscular mycorrhizal fungus Glomus caledonium. Soil Biol. Biochem. 16, 669-671.
22. Hepper, C. M. (1986): Growth of hyphae of Glomus spores in the presence of sulphur-containing compounds, in V. Gianinazzi-Pearson and S. Gianinazzi: Physiological and Genetical Aspects of Mycorrhizae. INRA, Paris p. 177-187.
23. Hewitt, E. J. (1952): Sand and water culture methods used in the study of plant nutrition. Technical Communication n°22. Commonwealth Agricultural Bureau, Bucks.
24. Jackson, M. L. (1964): Soil Chemical Analysis. Prentice-Hall, Inc., Englewood Cliffs, pp. 197-201.
25. Jakobsen, I. (1995): Transport of phosphorous and carbon in VA mycorrhyzas, in A. Varma and B. Hock: Mycorrhiza: Structure, Function, Molecular Biology and Biotechnology. Springer-Verlag, Berlin, p. 297-324.
26. 15N-labelled nitrogen by a vesicular-arbuscular mycorrhizal fungus and its effect on depletion of inorganic soil N. New Phytol. 122, 281-288.
27. Li, X., George, E. and Marschner, H. (1991): Phosphorous depletion and pH decrease at the root-soil and hyphae-soil interfaces of VA mycorrhizal white clover fertilized with ammonium. New Phytol. 119, 397-404.
28. Lynch, J. (1990): The rhizosphere. Wiley, Chichester.
29. Marschner, H. and Römheld, V. (1983): In vivo measurement of root-induced pH changes at the root-soil interface: effect of plant species and nitrogen source. Z. Pflanzenphysiol. Bd. 111, 241-251.
30. Marschner, H., Römheld, V., Horst, W. J. and Martin, P. (1986): Root-induced changes in the rhizosphere: importance for the mineral nutrition of plants. Z. Pflanzenernähr. Bodenkd. 149, 441-456.
31. Marsh, B. A. B. (1971): Measurement of length in random arrangement of lines. J. Appl. Ecol. 8, 265-266.
32. Mosse, B. (1962): The establisment of vesicular-arbuscular mycorrhiza under aseptic conditions. J. Gen. Microbiol. 27, 509-520.
33. Phillips, J. M. and Hayman, D. S. (1970): Improved procedures for clearing root and staining parasitic and vesicular-arbuscular fungi for rapid assessment of infection. Trans. Br. Mycol. Soc. 55, 158-161.
34. Rayle, D. L. and Cleland, R. E. (1977): Control of plant cell enlargement by hydrogen ions. Curr. Top. Dev. Biol. 11, 187-214.
35. Read, D. J. (1993): Mycorrhiza in plant communities, in I. C. Tommerup: Advances in Plant Pathology Vol. 9: Mycorrhiza synthesis. Academic Press, San Diego, p. 1-31.
36. Rigou, L., Mignard, E., Plassard, C., Arvieu, J. C. and Remy, J. C. (1995): Influence of ectomycorrhizal infection on the rhizosphere pH around roots of maritime pine (Pinus pinaster Soland in Ait.). New Phytol. 130, 141-147.
37. Smith, S. E. and Smith, F. A. (1990): Structure and function of the interfaces in biotrophic symbioses as they relate to nutrient transport. New Phytol. 114, 1-38.
38. 15N-labelled nitrate by external hyphae of arbuscular mycorrhiza under water-stressed conditions. New Phytol. 126, 119-122.