Essential oils of Hypericum olympicum L. and Hypericum perforatum L.

Flavour and Fragrance Journal

Volumn 16, Issue 3, 2001, Pages 201-203

  Gudžić, Branislav ^a   Dordević, Siniša ^b   Palić, Radosav ^c   Stojanović, Gordana ^c  

^a D D 'Zdravlje' Pharmaceutical C   (Yugoslavia)

^b Faculty of Technology   (Yugoslavia)

^c Faculty of Natural Sciences   (Yugoslavia)

Author keywords

Essential oil composition; Hypericaceae; Hypericum olympicum L.; Hypericum perforatum L.

Indexed keywords

COMPONENTS; ESSENTIAL OILS;

SPECIES;

FLAVORS;

2 METHYL OCTANE; ANETHOLE; CARYOPHYLLENE; ESSENTIAL OIL; FARNESOL; HYPERICUM EXTRACT; HYPERICUM OLYMPICUM EXTRACT; HYPERICUM PERFORATUM EXTRACT; OCTANE; UNCLASSIFIED DRUG;

ARTICLE; CHEMICAL ANALYSIS; CHEMICAL COMPOSITION; COMPARATIVE STUDY; CONTROLLED STUDY; GAS CHROMATOGRAPHY; HYPERICUM OLYMPICUM; MASS SPECTROMETRY; NONHUMAN; PLANT; SPECIES DIFFERENCE;

EID: 2342668544     PISSN: 08825734     EISSN: None     Source Type: Journal    
DOI: 10.1002/ffj.978     Document Type: Article

References (17)

1. Runjajić-Antić D. Matieres Med. 1998; 18: 191, and references cited therein.
2. Lopez-Bazzocchi I, Hudson J, Towers G. Photochem. Photobiol. 1991; 54: 95.
3. Meruelo D, Lavie D. Proc. Natl Acad. Sci. USA 1988; 85: 5230.
4. Wood S, Huffman J, Webver N. Planta Med. 1990; 56: 651.
5. Yip L, Hudson J, Kowalik E, Zalkow L, Towers G. Phytomedicine 1996; 3: 185.
6. Gurevich A, Dobrynin V, Kolosov M. Chem. Abstr. 1971; 75: 95625t.
7. Maisenbacher P, Kovar A. Planta Med. 1992; 58: 291.
8. Melzer R, Fricke U, Holzl J, Podehl R, Zylka J. Planta Med. 1989; 55: 655.
9. Holzl J, Demisch L, Gollnik B. Planta Med. 1989; 55: 643.
10. De Smet P, Nolen W. Br. Med. J. 1996; 313: 241.
11. Bergghofer R, Holzl J. Planta Med. 1987; 53: 216.
12. Josifović M. Flora of Serbia. SANU: Beograd, 1972.
13. Hegi G. Illustrierte Flora von Mittelleuropa V. Hanser Verlag: Munchen, 1975.
14. Jennings W, Shibamoto T. Qualitative Analysis of Flavor and Fragrance Volatiles by Glass Capillary Gas Chromatography. Academic Press: New York, 1980.
15. Adams RP. Identification of Essential Oils by Ion Trap Mass Spectroscopy. Academic Press: New York, 1989.
16. Gudžić B, Nedeljković J, Dordević S, Čomor J. Facta Univ., Ser Physics, Chem Technol. 1997; 1(4): 47.
17. Weyerstahl P, Splittgerber U, Marschall H, Kaul V. Flavour Fragr. J. 1995; 10: 365.