Effect of chlorine on adsorption/ultrafiltration treatment for removing natural organic matter in drinking water

Journal of Colloid and Interface Science

Volumn 274, Issue 2, 2004, Pages 587-593

  Ha, Tae Wook ^a   Choo, Kwang Ho ^b   Choi, Sang June ^b  

^a Taegu Science College   (South Korea)

^b Kyungpook National University   (South Korea)

Author keywords

Adsorption; Chlorination; Iron oxide; Ultrafiltration; Water treatment

Indexed keywords

ADSORPTION; CHLORINATION; COLLOIDS; MICROORGANISMS; SORPTION; ULTRAFILTRATION;

IRON OXIDE PARTICLES (IOP); MEMBRANE FILTRATION; NATURAL ORGANIC MATTER (NOM); POWDERED ACTIVATED CARBON (PAC);

CHLORINE;

ADSORBENT; CARBON; CHLORINE; DRINKING WATER; IRON; NATURAL PRODUCT; ORGANIC MATTER; OXIDE;

ADDITION REACTION; ADSORPTION KINETICS; ARTICLE; CHEMICAL MODIFICATION; CHLORINATION; COLLOID; DISSOLUTION; FEEDING; MEMBRANE FILTER; MEMBRANE PERMEABILITY; MICROORGANISM; MOLECULAR DYNAMICS; ODOR; PARTICLE SIZE; PARTICULATE MATTER; POWDER; PRIORITY JOURNAL; TASTE; ULTRAFILTRATION; WATER TREATMENT;

EID: 2342638217     PISSN: 00219797     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jcis.2004.03.010     Document Type: Article

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