Effect of carbohydrate source on growth performance, carcass traits, and meat quality of growing-finishing pigs

Journal of Animal Science

Volumn 81, Issue 10, 2003, Pages 2488-2495

  Camp, L K ^a   Southern, L L ^a   Bidner, T D ^a  

^a LOUISIANA STATE UNIVERSITY AGRICULTURAL CENTER   (United States)

Author keywords

Carbohydrates; Carcass composition; Cultivars; Growth; Pigs; Sucrose

Indexed keywords

GLYCINE MAX; SUS SCROFA; ZEA MAYS;

EID: 2342574950     PISSN: 00218812     EISSN: None     Source Type: Journal    
DOI: 10.2527/2003.81102488x     Document Type: Article

References (33)

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