Nutritional evaluation of some Nigerian wild seeds

Nahrung - Food

Volumn 48, Issue 2, 2004, Pages 85-87

  Oboh, Ganiyu ^a   Ekperigin, M Mofoluso ^b  

^a FEDERAL UNIVERSITY OF TECHNOLOGY   (Nigeria)

^b NONE

Author keywords

Antinutrient; Nutrient; Wild seeds; Zn bioavailability

Indexed keywords

CALCIUM; COBALT; CYANIDE; FAT; IRON; LEAD; MAGNESIUM; MANGANESE; MINERAL; NICKEL; PHOSPHORUS; PHYTATE; POTASSIUM; SODIUM; VEGETABLE PROTEIN; ZINC;

ARTICLE; BIOAVAILABILITY; NIGERIA; NUTRIENT CONTENT; NUTRITION; PLANT NUTRIENT; PLANT SEED; WILD SPECIES;

ANIMAL FEED; ANIMALS; BIOLOGICAL AVAILABILITY; CYANIDES; FATS; FOOD ANALYSIS; HUMANS; MINERALS; NIGERIA; NUTRITION PHYSIOLOGY; NUTRITIVE VALUE; PHYTIC ACID; PLANT PROTEINS; SEEDS; ZINC;

AFZELIA; AFZELIA AFRICANA; ANIMALIA; IRVINGIA GABONENSIS; MONODORA MYRISTICA; MYRISTICA; PENTACLETHRA; PENTACLETHRA MACROPHYLLA;

EID: 2342496245     PISSN: 0027769X     EISSN: None     Source Type: Journal    
DOI: 10.1002/food.200200254     Document Type: Article

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