Biological hydrogen production: Effects of pH and intermediate products

International Journal of Hydrogen Energy

Volumn 29, Issue 11, 2004, Pages 1123-1131

  Khanal, Samir Kumar ^a   Chen, Wen Hsing ^a   Li, Ling ^a   Sung, Shihwu ^a  

^a Iowa State University of Science and Technology   (United States)

Author keywords

Acetate butyrate ratio; Biological hydrogen production; Clostridium; Hydrogen fermentation; Mixed culture; PH

Indexed keywords

BIOREACTORS; CHEMICAL OXYGEN DEMAND; FATTY ACIDS; FERMENTATION; MICROORGANISMS; PH EFFECTS; STARCH; SUGAR (SUCROSE); VEGETATION;

ACETATE/BUTYRATE RATIO; BIOLOGICAL HYDROGEN PRODUCTION; CLOSTRIDIUM; HYDROGEN FERMENTATION; MIXED CULTURE;

HYDROGEN;

EID: 2342472020     PISSN: 03603199     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijhydene.2003.11.002     Document Type: Article

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