Determination of platinum-group metals and lead in vegetable environmental bio-monitors by voltammetric and spectroscopic techniques: Critical comparison

Analytical and Bioanalytical Chemistry

Volumn 382, Issue 7, 2005, Pages 1567-1573

  Locatelli, Clinio ^a   Melucci, Dora ^a   Torsi, Giancarlo ^a  

^a UNIVERSITY OF BOLOGNA   (Italy)

Author keywords

Lead; Platinum group metals; Spectroscopy; Vegetables; Voltammetry

Indexed keywords

LAUREL LEAVES; OLIVE LEAVES; PLATINUM-GROUP METALS; VEGETABLES; VOLTAMMETRY;

LEAD; PLANTS (BOTANY); RHODIUM; SOILS; SPECTROSCOPIC ANALYSIS; SURFACE WATERS; TOXICITY; VEGETATION;

PLATINUM;

LEAD; PALLADIUM; PLATINUM; RHODIUM;

ARTICLE; ATOMIC ABSORPTION SPECTROMETRY; CALIBRATION; CHEMISTRY; COMPARATIVE STUDY; ELECTROCHEMISTRY; ENVIRONMENTAL MONITORING; GENETIC PROCEDURES; INSTRUMENTATION; METHODOLOGY; POLLUTANT; SENSITIVITY AND SPECIFICITY; STANDARD; VEGETABLE;

BIOSENSING TECHNIQUES; CALIBRATION; ELECTROCHEMISTRY; ENVIRONMENTAL MONITORING; ENVIRONMENTAL POLLUTANTS; LEAD; PALLADIUM; PLATINUM; REFERENCE STANDARDS; RHODIUM; SENSITIVITY AND SPECIFICITY; SPECTROPHOTOMETRY, ATOMIC; VEGETABLES;

LYCOPERSICON ESCULENTUM;

EID: 23244442109     PISSN: 16182642     EISSN: 16182650     Source Type: Journal    
DOI: 10.1007/s00216-005-3356-4     Document Type: Article

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