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Volumn 3, Issue 2, 2001, Pages 103-112

Arctic contaminants and country foods: Scientific and indigenous perspectives on environmental risks

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[No Author keywords available]

Indexed keywords


EID: 23144433444     PISSN: 14660466     EISSN: None     Source Type: Journal    
DOI: 10.1017/S1466046600002325     Document Type: Article
Times cited : (3)

References (27)
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    • Kidd, K.A.1
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    • Kinloch, D.1    Kuhnlein, H.2
  • 12
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    • (1995) Journal of Nutrition , vol.125 , pp. 2501-2510
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.