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Volumn 77, Issue 11, 2000, Pages 972-975
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Carcass characteristics and meat composition of broiler rabbits on different dietary levels of protein and energy
a,b a a |
Author keywords
[No Author keywords available]
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Indexed keywords
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EID: 23044524741
PISSN: 00196479
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (3)
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References (14)
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