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Volumn 88, Issue 3, 2005, Pages 935-948

In vitro determination of the release kinetics of peptides and free amino acids during the digestion of food proteins

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACIDS; CELLS; CHROMATOGRAPHY; FOOD PRODUCTS; HYDROLYSIS; ION EXCHANGE; MOLECULAR WEIGHT; PH EFFECTS; PROTEINS; REACTION KINETICS;

EID: 23044488130     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/88.3.935     Document Type: Article
Times cited : (70)

References (33)
  • 7


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.