Metabolism of phenolic compounds in Vitis riparia seeds during stratification and during germination under optimal and low temperature stress conditions

Acta Physiologiae Plantarum

Volumn 27, Issue 3, 2005, Pages 313-320

  Wróbel, Marcin ^a   Karama, Magdalena ^b   Amarowicz, Ryszard ^b   Fra̧czek, Ewa ^a   Weidner, Stanisław ^a  

^a UNIVERSITY OF WARMIA AND MAZURY IN OLSZTYN   (Poland)

^b INSTITUTE OF ANIMAL REPRODUCTION AND FOOD RESEARCH   (Poland)

Author keywords

Catechins; Chilling; Germination; Grape seeds; Phenolic acids; Stratification; Stress; Tannins; Vitis riparia

Indexed keywords

VITIS RIPARIA; VITIS SP.;

EID: 23044482494     PISSN: 01375881     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11738-005-0008-4     Document Type: Article

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