Objective evaluation of off-flavor in spray-dried skim milk powder

Nippon Shokuhin Kagaku Kogaku Kaishi

Volumn 43, Issue 1, 1996, Pages 7-11

  Shiratsuchi, Hideki ^a   Yoshimura, Yoshiharu ^a   Shimoda, Mitsuya ^a   Noda, Katsuhiko ^b   Osajima, Yutaka ^a  

^a KYUSHU UNIVERSITY   (Japan)

^b MEIJI DAIRIES CORPORATION   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 23044463369     PISSN: 1341027X     EISSN: None     Source Type: Journal    
DOI: 10.3136/nskkk.43.7     Document Type: Article

References (9)

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2. MANNING, D. J. and PRICE, J.C. : J. Dairy Res., 44, 357 (1977).
3. HA, J.K. and LINDSAY, R.C. : J. Food Sci., 56, 1241 (1991).
4. LEE, S.R. MACKU, C. and SHIBAMOTO, T. : J. Agric. Food Chem., 39, 1972 (1991).
5. BADINGS, H.T. and NEETER, R. : Neth. Milk Dairy J., 34, 9 (1980).
6. SHIRATSUCHI, H. SHIMODA, M. IMAYOSHI, K. NODA, K. and OSAJIMA, Y. : J. Agric. Food Chem., 42, 984 (1994).
7. SHIRATSUCHI, H. SHIMODA, M. IMAYOSHI, K. NODA, K. and OSAJIMA, Y. : J. Agric. Food Chem., 42, 1323 (1994).