Isolation, purification and characterization of glycosaminoglycans in the fluids of the mollusc Anodonta cygnea

Comparative Biochemistry and Physiology - A Molecular and Integrative Physiology

Volumn 141, Issue 3, 2005, Pages 319-326

  Lopes Lima, M ^a   Ribeiro, I ^b   Pinto, R A ^b   Machado, J ^a,c  

^a UNIVERSITY OF PORTO   (Portugal)

^b NATIONAL INSTITUTE OF HEALTH DR RICARDO JORGE   (Portugal)

^c UNIVERSITY OF PORTO   (Portugal)

Author keywords

Anodonta cygnea; Biomineralization; Extrapallial fluid; Glycosaminoglycans; Haemolymph; Microspherules; Molluscan; Proteoglycans; Shell

Indexed keywords

CALCIUM; CALCIUM CARBONATE; GLYCOSAMINOGLYCAN; HEPARAN SULFATE; HYALURONIC ACID;

ANODONTA CYGNEA; ARTICLE; BIOMINERALIZATION; CALCIFICATION; CLAM; CONCENTRATION (PARAMETERS); ELECTROPHORESIS; HEMOLYMPH; INFORMATION PROCESSING; ISOLATION PROCEDURE; LIQUID; MOLLUSC; MORPHOLOGICAL TRAIT; NONHUMAN; PURIFICATION; QUANTITATIVE ANALYSIS; SEASONAL VARIATION; SULFATION;

ANODONTA CYGNEA; MOLLUSCA;

EID: 23044442057     PISSN: 10956433     EISSN: 15314332     Source Type: Journal    
DOI: 10.1016/j.cbpb.2005.06.007     Document Type: Article

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