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Volumn 11, Issue 8, 2005, Pages 632-636

Correlation between animal and human brucellosis in Italy during the period 1997-2002

Author keywords

Brucellosis; Cheese; Food consumption; Incidence rates; Lambs; Occupational risk

Indexed keywords

ADOLESCENT; ADULT; AGE DISTRIBUTION; AGED; ARTICLE; BRUCELLOSIS; CHEESE; CHEESEMAKING; CHILD; CONTROLLED STUDY; CORRELATION ANALYSIS; DEMOGRAPHY; FEMALE; FOOD INTAKE; GENDER; GOAT; HUMAN; HYPOTHESIS; INCIDENCE; INCUBATION TIME; INFANT; INFECTION RISK; ITALY; MAJOR CLINICAL STUDY; MALE; NONHUMAN; OCCUPATION; OCCUPATIONAL EXPOSURE; OCCUPATIONAL HAZARD; PRIORITY JOURNAL; RISK FACTOR; SEASONAL VARIATION; SHEEP; SLAUGHTERHOUSE;

EID: 22944471136     PISSN: 1198743X     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1469-0691.2005.01204.x     Document Type: Article
Times cited : (78)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.