Protective effect of trehalose on degradation of unsaturated fatty acids by boiling

Nippon Shokuhin Kagaku Kogaku Kaishi

Volumn 46, Issue 11, 1999, Pages 749-753

  Oku, Kazuyuki ^a   Chaen, Hiroto ^a   Fukuda, Shigeharu ^a   Kurimoto, Masashi ^a  

^a HAYASHIBARA BIOCHEMICAL LABORATORIES INC   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 22844455605     PISSN: 1341027X     EISSN: None     Source Type: Journal    
DOI: 10.3136/nskkk.46.749     Document Type: Article

References (14)

1. CROWE, J.H., CARPENTER, J.F., CROWE, L.M. and ANCHORDOGUY, T.J. : Cryobiolgy, 27, 219 (1990).
2. HEIDELBAUGH, N.D. and KAREL, M. : J. Am. Oil. Chem. Soc, 46, 409 (1969).
3. METCALFE, L.D. and SCHMITZ, A.A. : Anal. Chem., 33, 363 (1961).