Consumption of special diet among Finnish adolescents in 1979-2001: Repeated national cross-sectional surveys

Sozial- und Praventivmedizin

Volumn 50, Issue 3, 2005, Pages 142-150

  Kosonen, Heli ^a   Rimpelä, Arja ^b   Rauma, Anna Liisa ^a   Väisänen, Pertti ^a   Pere, Lasse ^b   Virtanen, Suvi M ^b,c,d   Rimpelä, Matti ^c  

^a UNIVERSITY OF EASTERN FINLAND   (Finland)

^b UNIVERSITY OF TAMPERE   (Finland)

^c NATIONAL PUBLIC HEALTH INSTITUTE   (Finland)

^d TAMPERE UNIVERSITY HOSPITAL   (Finland)

Author keywords

Adolescents; Nutrition; Special diet; Trend

Indexed keywords

LACTOSE;

ADOLESCENT; ADULT; ARTICLE; BODY WEIGHT; CHILD NUTRITION; DATA ANALYSIS; DIABETES MELLITUS; DIABETIC DIET; DIET THERAPY; FEMALE; FOOD ALLERGY; FOOD COMPOSITION; FOOD INTAKE; FOOD PREFERENCE; FOOD QUALITY; HEALTH SURVEY; HUMAN; LACTOSE INTOLERANCE; MALE; POPULATION RESEARCH; PREVALENCE; QUESTIONNAIRE; SCHOOL CHILD; SELF REPORT; SEX DIFFERENCE; STATISTICAL ANALYSIS; VEGETABLE; WEIGHT REDUCTION;

ADOLESCENT; AGE FACTORS; CROSS-SECTIONAL STUDIES; DIET SURVEYS; DIET THERAPY; DIET, REDUCING; FEMALE; FINLAND; FOOD HABITS; HUMANS; INCIDENCE; MALE; SEX FACTORS;

EID: 22844437341     PISSN: 03038408     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00038-005-3167-6     Document Type: Article

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