Interpretation of analytical values from residue analyses of food samples

Fresenius Environmental Bulletin

Volumn 14, Issue 7, 2005, Pages 637-642

  Ekici, Perihan ^a  

^a TECHNICAL UNIVERSITY OF MUNICH   (Germany)

Author keywords

Analytical data; Food residues; Interpretation

Indexed keywords

ANALYTICAL METHOD; FOOD SCIENCE;

EID: 22744459525     PISSN: 10184619     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (12)

1. Said, A. S. (1963) Efficiency of chromatographic separations corrections of the Gluckauf equation. J. Gas Chromatogr. 1(6), 20-24.
2. Graf, U., Henning, H.-J., Stange, K., and Wilrich, P.-T. (1997) Formeln und Tabellen der angewandten mathematischen Statistik. 3rd Ed., Springer, Heidelberg, New York, Berlin.
3. Frehse, H., Niessen, H., and Tietz, H. (1962) Pflanzenschutz-Nachrichten "Bayer", 113, 3.
4. Korte, F. (1989) GSF-Neuherberg, private Communication.
5. Ekici, P., Angerhofer, D., Parlar, H. (2001) Photoinduced reactions of selected azo dye metabolites in water. Fresen. Environ. Bull., 10, 245-256.
6. Ekici, P., Leupold, G., Parlar, H. (2001) Degradability of selected azo dye metabolites in activated sludge systems. Chemosphere, 44 (4), 721-728.
7. Backleh, M., Ekici, P., Leupold, G., Coelhan, M., Parlar, H. (2004) Enrichment of the glycoalkaloids alpha-solanine and alpha-chaconine from potato juice by Adsorptive Bubble Separation using a pH gradient. J. Sep. Sci., 27 (12), 1042-1044.
8. Backleh, M., Ekici, P., Leupold, G., Parlar, H. (2003) Quantitative elimination of Flavokavines A and B from Kava Kava (Piper methysticum G. Forst) by isoelectric focused adsorptive bubble separation. Naturwissenschaften, 90 (8), 366-369.
9. Ekici, P., Lahaniatis, E. S. (1998) Excited state controlled reactions on selected azodye metabolites - A new method for the photodegradation of azodye metabolites in aquatic systems. Fresen. Environ. Bull., 7 (7-8), 487-494.
10. Ekici, P. (2004) A contribution to sustainable food production and processing industry problems. Fresen. Environ. Bull., 13 (12B), 1550-1555.
11. Parlar, H. (2004) Lecture manuscript "Food Analysis"; Technical University of Munich.
12. Parlar, H. (2004) Lecture manuscript "Residue Analysis"; Technical University of Munich.