Determination of cooking times of pulses using an automated Mattson cooker apparatus

Journal of the Science of Food and Agriculture

Volumn 85, Issue 10, 2005, Pages 1631-1635

  Wang, Ning ^a   Daun, James K ^a  

^a GRAIN RESEARCH LABORATORY   (Canada)

Author keywords

Automation; Cooking time; Mattson cooker; Pulses; Quality

Indexed keywords

CICER ARIETINUM; LATHYRUS APHACA; LENS CULINARIS; PHASEOLUS VULGARIS; PISUM SATIVUM;

EID: 22344446397     PISSN: 00225142     EISSN: None     Source Type: Journal    
DOI: 10.1002/jsfa.2134     Document Type: Article

References (14)

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