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Volumn 822, Issue 1-2, 2005, Pages 316-321

The analysis of thiamin and its derivatives in whole blood samples under high pH conditions of the mobile phase

Author keywords

High pH mobile phase; HPLC; Thiamin; Vitamin B1; Whole blood analysis

Indexed keywords

COENZYMES; CONCENTRATION (PROCESS); CYANIDES; FLUORESCENCE; LIQUID CHROMATOGRAPHY; PARAFFINS; PH EFFECTS; POTASSIUM COMPOUNDS;

EID: 22244472287     PISSN: 15700232     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jchromb.2005.05.027     Document Type: Article
Times cited : (13)

References (24)
  • 1
    • 0343630604 scopus 로고
    • Oxford University Press, New York, (Chapter 20).
    • S. Gibson, in: Principles of Nutritional Assessment, Oxford University Press, New York, 1990, p. 425 (Chapter 20).
    • (1990) Principles of Nutritional Assessment , pp. 425
    • Gibson, S.1
  • 19
    • 0034782639 scopus 로고    scopus 로고
    • H.A. Claessens TrAC 20 10 2001 563
    • (2001) TrAC , vol.20 , Issue.10 , pp. 563
    • Claessens, H.A.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.