Thermodynamic Study of Ion-Association Reactions between Aromatic Anions and Tetrabutylammonium Ion in an Aqueous Solution

Analytical Sciences

Volumn 13, Issue 5, 1997, Pages 783-789

  Takayanagi, Toshio ^a   Motomizu, Shoji ^a  

^a OKAYAMA UNIVERSITY   (Japan)

Author keywords

aromatic anions; capillary zone electrophoresis; Ion association; tetrabutylammonium ion; thermodynamic parameters

Indexed keywords

AROMATIC COMPOUNDS; AROMATIZATION; ASSOCIATION REACTIONS; CAPILLARY ELECTROPHORESIS; ELECTROPHORETIC MOBILITY; FREE ENERGY; GIBBS FREE ENERGY; LEAST SQUARES APPROXIMATIONS; MOLECULES;

AROMATIC ANIONS; CAPILLARY-ZONE ELECTROPHORESIS; ION ASSOCIATES; ION ASSOCIATION; ION ASSOCIATION CONSTANTS; LINEAR LEAST SQUARE METHODS; NON-LINEAR LEAST SQUARES; TETRABUTYLAMMONIUM ION; THERMODYNAMIC PARAMETER; THERMODYNAMIC STUDIES;

IONS;

EID: 21944436482     PISSN: 09106340     EISSN: 13482246     Source Type: Journal    
DOI: 10.2116/analsci.13.783     Document Type: Article

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