Kinetics and mechanism of 2,2′-bipyridyl and 1,10-phenanthroline-catalysed chromium(VI) oxidation of d-fructose in aqueous micellar media

Journal of Molecular Catalysis A: Chemical

Volumn 236, Issue 1-2, 2005, Pages 260-266

  Islam, Monirul ^a   Saha, Bidyut ^a   Das, Asim K ^a  

^a VISVA BHARATI UNIVERSITY   (India)

Author keywords

1,10 Phenanthroline; 2,2 Bipyridine; Catalysis; Chromium(VI); d Fructose; Kinetics; Oxidations; Surfactants

Indexed keywords

AROMATIC COMPOUNDS; CARBOXYLIC ACIDS; CATALYSIS; CATALYSTS; CHELATION; CHROMIUM; ELECTRON TRANSITIONS; ELECTROPLATING SOLUTIONS; FRUCTOSE; MICELLES; MONOMERS; OXIDATION; SURFACE ACTIVE AGENTS;

1,10-PHENANTHROLINE; 2,2′-BIPYRIDINE; AQUEOUS MICELLAR MEDIA; CHROMIUM(VI); D-FRUCTOSE; KINETICS; PHENANTHROLINE-CATALYSED CHROMIUM(VI);

REACTION KINETICS;

EID: 21844477844     PISSN: 13811169     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.molcata.2005.04.019     Document Type: Article

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