Influence of mucilage viscosity on the globule structure and stability of certain starch emulsions

Online Journal of Health and Allied Sciences

Volumn 4, Issue 1, 2005, Pages

  Uhumwangho, M U ^a   Okor, R S ^a   Ayomanor, M ^a  

^a UNIVERSITY OF BENIN   (Nigeria)

Author keywords

Globule structure; Mucilage viscosity; Stability; Starch emulsions

Indexed keywords

ARACHIS OIL; STARCH;

ARTICLE; CAPILLARY CHROMATOGRAPHY; CASSAVA; CONTROLLED STUDY; EMULSION; FLOW KINETICS; MAIZE; MICROSCOPY; MUCILAGE; NONHUMAN; PARTICLE SIZE; PHYSICAL CHEMISTRY; POTATO; VISCOSITY;

EID: 21844468931     PISSN: 09725997     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (6)

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