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Volumn 569, Issue , 2002, Pages 95-98

Drying temperature effects in peppermint essential oil content and composition

Author keywords

Drying temperatures; Essential oil yield; Mentha piperita L.; Post harvesting

Indexed keywords


EID: 21644471936     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2002.569.15     Document Type: Conference Paper
Times cited : (43)

References (12)
  • 1
    • 0003827622 scopus 로고
    • Identification of essential oil components by gas chromatography/mass espectroscopy
    • Adams, R.P. 1995. Identification of essential oil components by gas chromatography/mass espectroscopy. Illinois: Allured Publishing Corporation. 468 p.
    • (1995) Illinois: Allured Publishing Corporation , pp. 468
    • Adams, R.P.1
  • 2
    • 0006413935 scopus 로고    scopus 로고
    • Influence of different drying temperatures in the amount of essential oil and citral content in Cymbopogon citratus (DC) Stapf - Poaceae
    • Buggle, V., Ming, L.C., Furtado, E.L., Rocha, S.F.R. and Marques, M.O.M. 1999. Influence of different drying temperatures in the amount of essential oil and citral content in Cymbopogon citratus (DC) Stapf - Poaceae . Acta Hort. n. 500:p. 71-4,.
    • (1999) Acta Hort , Issue.500 , pp. 71-74
    • Buggle, V.1    Ming, L.C.2    Furtado, E.L.3    Rocha, S.F.R.4    Marques, M.O.M.5
  • 5
    • 2442707266 scopus 로고
    • Effect of drying on volatile oil and microflora of aromatic plants
    • Deans, S.G. and Svoboda, K.P.1992. Effect of drying on volatile oil and microflora of aromatic plants. Acta Hort. 306:450-2.
    • (1992) Acta Hort , vol.306 , pp. 450-452
    • Deans, S.G.1    Svoboda, K.P.2
  • 9
    • 0012728306 scopus 로고
    • Agronomic factors affecting the yelds and the essential oil of peppermint (Mentha piperita L.)
    • Piccaglia, R., Dellacecaa, V., Marroti, M., Giovanelli, E. and Putievsky, E. 1993.Agronomic factors affecting the yelds and the essential oil of peppermint (Mentha piperita L.). Acta Hort. 344: 29-40.
    • (1993) Acta Hort , vol.344 , pp. 29-40
    • Piccaglia, R.1    Dellacecaa, V.2    Marroti, M.3    Giovanelli, E.4    Putievsky, E.5
  • 11
    • 0030963556 scopus 로고    scopus 로고
    • Effect of drying on the volatile constituents of thyme (Thymus vulgaris L.) and sage (Salvia officinalis L.)
    • Venskutonis, P.R. 1997. Effect of drying on the volatile constituents of thyme (Thymus vulgaris L.) and sage (Salvia officinalis L.). Food Chemistry, v. 59, n. 2,p. 219-27.
    • (1997) Food Chemistry , vol.59 , Issue.2 , pp. 219-227
    • Venskutonis, P.R.1
  • 12
    • 2142707896 scopus 로고
    • Oil of Mentha piperita (oil of peppermint)
    • Vizmani, R.L. and Datta, S.C. 1970. Oil of Mentha piperita (oil of peppermint). The flavor Industry,.p. 59-132.
    • (1970) The Flavor Industry , pp. 59-132
    • Vizmani, R.L.1    Datta, S.C.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.