Degradation of myofibrillar proteins by a myofibril-bound serine proteinase in the skeletal muscle of crucian carp (Carasius auratus)

Food Chemistry

Volumn 94, Issue 1, 2006, Pages 7-13

  Cao, Min Jie ^a   Jiang, Xin Jing ^a,b   Zhong, Hui Chang ^a   Zhang, Zhi Jun ^c   Su, Wen Jin ^a  

^a JIMEI UNIVERSITY   (China)

^b SHANGHAI OCEAN UNIVERSITY   (China)

^c NANJING UNIVERSITY   (China)

Author keywords

Crucian carp; Degradation; Inhibition; Myofibril; Serine proteinase

Indexed keywords

ACTIN; ALPHA ACTININ; ASPARTIC PROTEINASE INHIBITOR; BENZAMIDINE; BENZYLSULFONYL FLUORIDE; CYSTEINE PROTEINASE INHIBITOR; METALLOPROTEINASE INHIBITOR; MUSCLE PROTEIN; MYOSIN HEAVY CHAIN; SERINE PROTEINASE; SERINE PROTEINASE INHIBITOR; TROPOMYOSIN; TRYPSIN INHIBITOR;

ANIMAL TISSUE; ARTICLE; BEAN; CONTROLLED STUDY; ENZYME BINDING; ENZYME PURIFICATION; ENZYME SPECIFICITY; GOLDFISH; INCUBATION TIME; MUSCLE FIBRIL; NONHUMAN; POLYACRYLAMIDE GEL ELECTROPHORESIS; PROTEIN DEGRADATION; PROTEIN DETERMINATION; PROTEIN HYDROLYSIS; SKELETAL MUSCLE; WESTERN BLOTTING;

CARASIUS AURATUS; CARASSIUS CARASSIUS; PHASEOLUS LUNATUS;

EID: 21544469987     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2004.09.016     Document Type: Article

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