Effect of phytate-removal and deamidation of soybean proteins on calcium absorption in the in situ rats

BioFactors

Volumn 22, Issue 1-4, 2004, Pages 21-24

  Kumagai, Hitomi ^a   Koizumi, Atsushi ^a   Sato, Noriko ^a   Ishikawa, Yukako ^a   Suda, Akihiro ^a   Sakurai, Hidetoshi ^a   Kumagai, Hitoshi ^b  

^a NIHON UNIVERSITY   (Japan)

^b KYORITSU WOMEN'S UNIVERSITY   (Japan)

Author keywords

Calcium absorption; Deamidation; Phytate removal; Soybean protein

Indexed keywords

AMIDE; CALCIUM; PHOSPHORUS; PHYTATE; PROTEIN HYDROLYSATE; RESIN; SOYBEAN PROTEIN; PHYTIC ACID;

ANIMAL TISSUE; ANION EXCHANGE; CALCIUM ABSORPTION; CALCIUM BINDING; CATION EXCHANGE; CONFERENCE PAPER; CONTROLLED STUDY; DEAMINATION; ENZYME DEGRADATION; NONHUMAN; PRIORITY JOURNAL; PROTEIN ANALYSIS; PROTEIN HYDROLYSIS; RAT; SEPARATION TECHNIQUE; SMALL INTESTINE ABSORPTION; ANIMAL; ARTICLE; INTESTINE ABSORPTION; ION EXCHANGE CHROMATOGRAPHY; ISOLATION AND PURIFICATION; METABOLISM;

GLYCINE MAX;

ANIMALS; CALCIUM; CHROMATOGRAPHY, ION EXCHANGE; INTESTINAL ABSORPTION; PHYTIC ACID; RATS; SOYBEAN PROTEINS;

EID: 21544469125     PISSN: 09516433     EISSN: None     Source Type: Journal    
DOI: 10.1002/biof.5520220103     Document Type: Conference Paper

References (3)

1. H. Kumagai, S. Ishida, A. Koizumi, H. Sakurai and H. Kumagai, Preparation of phytate-removed, deamidated soybean globulins by ion exchangers and characterization of their calcium-binding ability, J. Agric. Food Sci. 50 (2002), 172-176.
2. H. Kumagai, Y. Shizawa , H. Sakurai and H. Kumagai, Influence of phytate removal and structural modification on the calcium-binding properties of soybean globulins, Biosci. Biotechnol. Biochem. 62 (1998), 341-346.
3. H. Kumagai, A. Koizumi, A. Suda, N. Sato, H. Sakurai and H. Kumagai, Enhanced calcium absorption in the small intestine by a phytate-removed deamidated soybean globulin preparation, Biosci. Biotechnol. Biochem. 68 (2004), 1958-1600.