HCH and DDT residues in human fat in the population of Murcia (Spain)

Annals of Agricultural and Environmental Medicine

Volumn 12, Issue 1, 2005, Pages 133-136

  Molina, Carmen ^a   Falcón, María ^a   Barba, Alberto ^a   Câmara, Miguel Angel ^a   Oliva, Jose ^a   Luna, Aurelio ^a  

^a UNIVERSITY OF MURCIA   (Spain)

Author keywords

DDT; Fat tissue; Human; Lindane; Organochlorine residues

Indexed keywords

1,1 DICHLORO 2,2 BIS(4 CHLOROPHENYL)ETHANE; 1,1 DICHLORO 2,2 BIS(4 CHLOROPHENYL)ETHYLENE; AGRICULTURAL CHEMICAL; ALPHA HEXACHLOROCYCLOHEXANE; BETA HEXACHLOROCYCLOHEXANE; CHLORPHENOTANE; LINDANE; ORGANOCHLORINE INSECTICIDE;

ABDOMINAL SURGERY; ADULT; AGRICULTURAL WORKER; ARTICLE; BODY FAT; FEMALE; FOOD CONTAMINATION; FOOD QUALITY; GEOGRAPHIC DISTRIBUTION; GREENHOUSE; HORTICULTURE; HUMAN; HUMAN TISSUE; LIPID ANALYSIS; MAJOR CLINICAL STUDY; MALE; PEPPER; PREVALENCE; SPAIN;

ADIPOSE TISSUE; AGRICULTURAL WORKERS' DISEASES; AIR POLLUTANTS, OCCUPATIONAL; DDT; HUMANS; LINDANE; OCCUPATIONAL EXPOSURE; PESTICIDE RESIDUES; RISK FACTORS; SPAIN; TIME FACTORS;

EID: 21544457500     PISSN: 12321966     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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