Optimization of the voltammetric determination of arsenic in foodstuffs

Journal of Analytical Chemistry

Volumn 60, Issue 6, 2005, Pages 571-575

  Zakharova, E A ^a   Deryabina, V I ^a   Slepchenko, G B ^a  

^a NATIONAL RESEARCH TOMSK POLYTECHNIC UNIVERSITY   (Russian Federation)

Author keywords

[No Author keywords available]

Indexed keywords

CALCINATION; DISSOLUTION; DISTILLATION; ELECTRODES; FOOD PRODUCTS; SOLUTIONS; ULTRASONICS;

ACID DIGESTION; DRY ASHING; FOOD SUPPLEMENTS; VOLTAMMOGRAMS;

ARSENIC;

EID: 21544454701     PISSN: 10619348     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10809-005-0129-3     Document Type: Conference Paper

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