Assessment of novel foods in animal nutrition.

Forum of nutrition

Volumn 56, Issue , 2003, Pages 335-337

  Flachowsky, Gerhard ^a   Aulrich, Karen ^a  

^a INSTITUTE FOR EPIDEMIOLOGY AND PATHOGEN DIAGNOSTICS   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL; ANIMAL FOOD; HUMAN; MEAT; NUTRITIONAL REQUIREMENT; NUTRITIONAL VALUE; REVIEW; SAFETY; STANDARD; TRANSGENIC PLANT;

ANIMAL FEED; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; CONSUMER PRODUCT SAFETY; HUMANS; MEAT; NUTRITIONAL REQUIREMENTS; NUTRITIVE VALUE; PLANTS, GENETICALLY MODIFIED; SAFETY;

EID: 21444455958     PISSN: 16600347     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

References (25)