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Volumn 31, Issue 3, 1996, Pages 267-276

Monitoring post-harvest quality of Granny Smith apple under simulated shelf-life conditions: Destructive, non-destructive and analytical measurements

Author keywords

Acoustic impulse; Cell rupture; Firmness; Mealiness; Texture

Indexed keywords

MALUS X DOMESTICA;

EID: 21444455185     PISSN: 09505423     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2621.1996.00334.x     Document Type: Article
Times cited : (27)

References (18)
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    • (1994) Transactions of the ASAE , vol.37 , Issue.4 , pp. 1211-1215
    • Abbott, J.A.1    Liljedahl, L.A.2
  • 3
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    • Impulsive excitation of acoustic vibrations in apples for firmness determination
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    • (1990) Transactions of the ASAE , vol.33 , Issue.4 , pp. 1353-1359
    • Armstrong, P.1    Zapp, H.R.2    Brown, G.K.3
  • 5
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    • Agricultural engineering and rural development. (edited by Zhang wei, Guo peiyu & Zhang senwen). International Academic Publishers, Beijing, China, 12-14 October, 1992
    • Chen, H., De Baerdemaeker, J. & Vervaeke, F. (1992). Acoustic impulse response of apples for monitoring texture change after harvest. In: Agricultural engineering and rural development. Proceedings of International Conference on Agricultural Engineering (edited by Zhang wei, Guo peiyu & Zhang senwen). Pp. IV 30-38. International Academic Publishers, Beijing, China, 12-14 October, 1992.
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    • Chen, H.1    De Baerdemaeker, J.2    Vervaeke, F.3
  • 6
    • 30244545531 scopus 로고
    • Outlook for Granny Smith apples in Washington State
    • College of Agriculture and Home Economics, Washington State University, WA, USA
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    • (1986) Research Bulletin 0971, Agriculture Research Center
    • Desmond O'Rourke, A.1
  • 7
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  • 8
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    • Physiological changes associated with development of mealiness of apple fruit during cool storage
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    • Harker, F.R.1    Hallett, I.C.2
  • 9
    • 0000203183 scopus 로고
    • Physiological changes associated with fruit ripening and the development of mealy texture during storage of nectarines
    • Harker, F.R. & Sutherland, P.W. (1993). Physiological changes associated with fruit ripening and the development of mealy texture during storage of nectarines. Postharvest Biology and Technology, 2, 269-277.
    • (1993) Postharvest Biology and Technology , vol.2 , pp. 269-277
    • Harker, F.R.1    Sutherland, P.W.2
  • 11
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    • Mechanical properties and texture of stored apples
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  • 12
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  • 14
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    • Changes in sonic resonance of 'delicious' and 'golden delicious' apples undergoing accelerated ripening
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.